Is Funyuns gluten free?
No gluten ingredients listed, but not labeled gluten-free. An ingredient list does not rule out cross-contact, and there is no gluten-free claim to rely on.
Frito-Lay, Onion, UPC 028400331555
What the maker says
Not stated
No gluten-free or contains-gluten statement from the maker, and no GFCO listing, is on file.
Ingredients (USDA record)
ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SALT, AND LESS THAN 2% OF THE FOLLOWING: CORN STARCH, SUGAR, CORN FLOUR, BUTTERMILK, MALTODEXTRIN (MADE FROM CORN), ONION POWDER, MONOSODIUM GLUTAMATE, HYDROLYZED CORN PROTEIN, DEXTROSE, GARLIC POWDER, NATURAL FLAVORS, AND GUM ARABIC.
USDA FoodData Central, fdcId 2672112, Frito-Lay Company, published 2023-11-16
| Flavour | Verdict | Checked |
|---|---|---|
| Onion | No gluten ingredients, not labeled | 2026-10-23 |
| Flamin' Hot | No gluten ingredients, not labeled | 2026-10-23 |
| Spicy Queso | No gluten ingredients, not labeled | 2026-10-23 |
| Chile Limon | No gluten ingredients, not labeled | 2026-10-23 |
| Steakhouse Onion | No gluten ingredients, not labeled | 2026-10-23 |
Sources
- [1] USDA FoodData Central #1516073 Ingredient list · Frito-Lay Company · GTIN 00028400563819 · published 2021-03-19 · downloaded 2026-10-23
- [2] USDA FoodData Central #2618325 Ingredient list · Frito-Lay Company · GTIN 00028400234382 · published 2023-08-31 · downloaded 2026-10-23
- [3] USDA FoodData Central #2653610 Ingredient list · Frito-Lay Company · GTIN 00028400730365 · published 2023-10-26 · downloaded 2026-10-23
- [4] USDA FoodData Central #2672111 Ingredient list · Frito-Lay Company · GTIN 00028400331609 · published 2023-11-16 · downloaded 2026-10-23
- [5] USDA FoodData Central #2672112 Ingredient list · Frito-Lay Company · GTIN 00028400331555 · published 2023-11-16 · downloaded 2026-10-23
- [6] products.gfco.org/?s=funyuns "No products found" GFCO certified product list · fetched 2026-10-23 · no date on page
Source: USDA FoodData Central.